Pepper, Citrus

Different from any other ingredients of the Pepper botanical family, Pepper Sichuan brings to mind the citrus facets of Petitgrain, while the metallic effect gives a tingling sensation.

A unique, complex and pure spicy profile.

Extracted directly from the berries by Supercritical CO2 Extraction in dsm-firmenich Grasse facility, PEPPER SICHUAN SFE offers all the assets linked to this type of extraction: pure and clean profile, very close to the natural raw material.

A trendy ingredient widely used in many perfumery successes.

The SFE process preserves all the facets and the natural profile identity to guarantee a high purity extract.

Supercritical CO2 Extraction is a technology in which carbon dioxide, put beyond its critical point (73 bars and 30°C), becomes a supercritical fluid with special properties.
The extraction carried out at a low temperature preserves the natural profile identity of the raw material.

Extracted part: dried berries.
This ingredient is both convenient for perfumery and flavor applications.